Banana Bread French Toast Recipe
Our Banana Bread French Toast Recipe is amazing! Turn banana bread into your favorite breakfast with this dish. The tangy Buttermilk Syrup is a perfect make-ahead touch.
Ingredients for Banana Bread French Toast Recipe
1 1/2 cups sugar
1 teaspoon baking soda
3/4 cups buttermilk
1/3 cup butter
1 tablespoon vanilla
1 loaf banana bread
1/4 cup milk
Garnish, if desired
1 cup fresh berries
To make buttermilk syrup, in 2-quart saucepan, stir syrup ingredients until well blended. Heat to boiling. Cook 7 minutes, stirring constantly. Remove from heat; beat in vanilla with whisk. Keep warm.
Heat nonstick skillet or griddle over medium heat. Cut banana bread into 1-inch-thick slices. In shallow dish or pan, beat eggs and milk until well mixed. Coat bread slices on both sides with egg mixture; place in hot skillet. Cook until golden brown on each side. Serve with buttermilk syrup and garnish with berries. Enjoy!
Go Zucchini! No reason banana bread should have all the fun! Try making this recipe with your favorite zucchini or pumpkin bread.
Perfect Pairings. Serve slices of banana bread French toast with fresh berries, orange slices and a side of sausage for a truly delicious breakfast.
Ove Glove Oven Mitt Customer Reviews
Really protect your hands. Follow directions and don’t let them get wet. Fingers of glove are a little narrow, may cause a problem for someone with larger hands. But really protect hands from heat better than any other type of pot holder I’ve tried. – Kimberly, July 2, 2020
I had a pair of red gloves that lost their insulation strength. It took burning a couple fingers when taking a pan out to convince me to get a new pair. This is my first Ove pair, and they are proving to be quite sturdy and protective. –
Great for cast iron! We love cooking in cast iron, but of course the pan gets hot, so you need to make sure your hand is protected while cooking. Plus at those really high temps you want to make sure your glove can handle it. So these are perfect for all cooking occasions! –
I love these gloves. For me gloves are better I can handle baking dishes better, mittens are too bumblesome for me and I get burned. I feel secure handling hot dishes cause I know I will not be burned. –
Best oven gloves! They protect while giving more flexibility than a traditional mitt. –
They are very helpful when baking. I do not get burned. My last pair are still very serviceable. However, they have been used so long it’s just time to retire them. On the other hand. These are cheaply made. Many loose strings inside the fingers and uni handed. My old ones had a right and left hand. Much more comfortable. These are also much lighter weight. –
I am happy with this pot holder. Surprised by the quality as most seen on TV stuff is junk. I am prone to burns and think these gloves will offer “superior protection”! They are a tad big on me but that is not a hindrance. But, they are just right on my adult son. –
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WARNING: This product extends the time to handle hot objects. It is NOT permanent protection against fire or heat. Do not use this glove with steam or while glove is wet. Can result in injury if not used accordingly to instructions.